Description
A refreshing Apple Salad combining sweet and crunchy ingredients, perfect for any occasion.
Ingredients
Scale
- 4 large Honeycrisp apples, cubed
- 1 lemon, juiced
- ⅓ cup mayonnaise
- 1 ½ tablespoons brown sugar
- 2 ribs celery, thinly sliced
- 1 cup seedless red grapes, halved
- ½ cup chopped pecans
- ½ cup dried cranberries
Instructions
- Prepare the apples: Toss the cubed apples with the lemon juice to prevent browning.
- Make the dressing: In a large bowl, whisk together the mayonnaise and brown sugar until smooth.
- Combine ingredients: Add the apples, celery, grapes, pecans, and cranberries to the bowl. Stir until everything is evenly coated with the dressing.
- Chill: Cover the salad and refrigerate for at least 30 minutes before serving to allow the flavors to meld.
Notes
- Honeycrisp apples work best for their sweetness and crunch.
- Feel free to substitute walnuts for pecans if preferred.
- Can add additional fruits like pineapple or oranges for more flavor.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 10mg