Description
A refreshing apple salad with a twist, perfect for any meal.
Ingredients
Scale
- 4 large Honeycrisp apples, cubed
- 1 lemon, juiced
- ⅓ cup mayonnaise
- 1 ½ tablespoons brown sugar
- 2 ribs celery, thinly sliced
- 1 cup seedless red grapes, halved
- ½ cup chopped pecans
- ½ cup dried cranberries
Instructions
- Toss the cubed apples with the lemon juice to prevent browning.
- In a large bowl, whisk together the mayonnaise and brown sugar until smooth.
- Add the apples, celery, grapes, pecans, and cranberries to the bowl, and stir until everything is evenly coated with the dressing.
- Cover the salad and refrigerate for at least 30 minutes before serving to allow the flavors to meld.
Notes
- Using Honeycrisp apples ensures a sweet and crisp texture.
- Prep Time: 15 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220