Description
Bubblegum Slices are light, fluffy treats bursting with the flavor of bubblegum, making them perfect for parties or as a fun dessert!
Ingredients
Scale
- 1 cup bubblegum-flavored syrup
- 1 cup marshmallow fluff
- 2 cups powdered sugar
- 1 teaspoon vanilla extract
- Pink food coloring (optional)
Instructions
- In a large mixing bowl, combine the marshmallow fluff and bubblegum-flavored syrup. Mix until smooth and airy.
- Slowly add the powdered sugar, one cup at a time, stirring continuously until the mixture thickens into a dough-like consistency.
- Mix in the vanilla extract and add pink food coloring if desired, ensuring the color is evenly distributed.
- Line a small dish or baking pan with parchment paper, then spread the dough evenly into the dish. Refrigerate for at least 30 minutes to firm up.
- Once firm, remove from the dish and cut into evenly sized bars or squares to serve.
Notes
- If bubblegum syrup is unavailable, substitute with a bubblegum-flavored drink concentrate or mix a neutral syrup with bubblegum extract.
- For a similar consistency to marshmallow fluff, melt regular marshmallows with corn syrup if needed.
- Adjust the amount of powdered sugar based on desired dough consistency.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 120
- Sugar: 24g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg