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Cranberry BBQ Meatballs – Sweet, Tangy & Holiday-Perfect Bites!

Cranberry BBQ Meatballs


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  • Author: Samantha
  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Cranberry BBQ Meatballs are a delightful sweet and savory dish combining tender meatballs with a tangy cranberry and BBQ sauce.


Ingredients

Scale
  • 1.5 lbs (700g) ground beef
  • 1 egg
  • ½ cup breadcrumbs
  • 1 cup cranberry sauce
  • ½ cup BBQ sauce
  • Salt & black pepper

Instructions

  1. Mix beef, egg, breadcrumbs, salt, and pepper; form meatballs.
  2. Bake for 20 minutes at 400°F (200°C).
  3. Heat cranberry sauce and BBQ sauce together, then toss meatballs in the sauce.

Notes

  • Adjust seasoning according to taste.
  • Serve as an appetizer or main dish.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 meatball
  • Calories: 320
  • Sugar: 12g
  • Sodium: 480mg
  • Fat: 18g
  • Saturated Fat: 7g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 18g
  • Cholesterol: 85mg