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Crispy Air Fryer Ranch-Breaded Mushrooms – Crunchy, Savory & Totally Irresistible

Crispy Air Fryer Ranch-Breaded Mushrooms


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  • Author: Michael William
  • Total Time: 27 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Crispy Air Fryer Ranch-Breaded Mushrooms are irresistible bite-sized snacks that are golden brown and full of flavor.


Ingredients

Scale
  • 1 pound large button mushrooms, cleaned and stems trimmed
  • 1 cup all-purpose flour
  • 2 large eggs
  • 1 tablespoon water
  • 1 cup breadcrumbs
  • 2 tablespoons ranch seasoning mix
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Cooking spray or olive oil for spraying

Instructions

  1. Start by cleaning the mushrooms with a damp cloth to remove any dirt. Make sure to trim the stems for even cooking.
  2. Set up a breading station: In one shallow bowl, place the flour and season with salt and pepper to taste. In a second bowl, whisk together the eggs and water until well combined. In a third bowl, mix the breadcrumbs, ranch seasoning mix, garlic powder, onion powder, and paprika.
  3. Preheat your air fryer to 380°F (193°C) for about 5 minutes. This ensures even cooking.
  4. Take each mushroom and first dip it into the flour, coating it completely. Shake off any excess flour.
  5. Next, dip the floured mushroom into the egg mixture, allowing the excess to drip off.
  6. Finally, roll the mushroom in the breadcrumb mixture, pressing gently to ensure the breadcrumbs adhere well. Repeat this process with all the mushrooms.
  7. Once all the mushrooms are breaded, spray them lightly with cooking spray or olive oil on both sides to help achieve that crispy texture.
  8. Place the breaded mushrooms in the air fryer basket in a single layer, making sure they are not overcrowded. You may need to work in batches if necessary.
  9. Air fry the mushrooms at 380°F (193°C) for 10-12 minutes, or until they are golden brown and crispy. Shake the basket halfway through for even cooking.
  10. Remove the mushrooms from the air fryer and let them cool slightly before serving. Enjoy them on their own or with your favorite dipping sauce!

Notes

  • For a spicier version, add cayenne pepper to the breadcrumb mixture.
  • These mushrooms can be served with various dipping sauces like ranch or marinara.
  • Ensure the mushrooms are not overcrowded in the air fryer for the best crispiness.
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Appetizer
  • Method: Air Fryer
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 1g
  • Sodium: 500mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Protein: 8g
  • Cholesterol: 120mg