Description
A festive and delightful treat made with gluten free ingredients that will surely please your tastebuds during the holidays.
Ingredients
Scale
- 4 cups gluten free rice cereal
- 1 cup white chocolate chips
- 1/2 cup peanut butter
- 1 cup powdered sugar
- 1/2 cup mini chocolate candies
- 1/2 cup pretzel bites gluten free
Instructions
- Prepare your workspace and gather all ingredients.
- Melt the white chocolate chips and peanut butter together.
- Combine the gluten free rice cereal with the melted mixture.
- Add powdered sugar to the coated mixture.
- Stir in the mini chocolate candies and pretzels.
- Spread the mixture onto a baking sheet to cool.
- Allow the Reindeer Chow to cool completely before serving.
Notes
- Ensure all ingredients are certified gluten free to prevent cross-contamination.
- Can be stored in an airtight container for up to one week.
- This treat is perfect for holiday gatherings or as a gift.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Mixing and Melting
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 220
- Sugar: 17g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg