Description
Fluffy Cotton Candy Fudge is a sweet, colorful treat that captures the essence of cotton candy in a delightful fudge form.
Ingredients
Scale
- 14 oz sweetened condensed milk
- 24 oz white bark
- Cotton candy flavoring
- Light blue and light pink food coloring gel
Instructions
- Prepare an 8×8-inch pan by lining it with aluminum foil or parchment paper.
- Break the white bark into pieces and melt it in a microwave-safe bowl, stirring every 30 seconds.
- Stir in the sweetened condensed milk and cotton candy flavoring once the bark is melted.
- Carefully divide the mixture into two bowls.
- Add blue food coloring to one bowl and pink food coloring to the other, mixing until the desired shades are reached.
- Spoon alternating scoops of the mixtures into the prepared pan to create a patchwork effect.
- Gently swirl the colors together with a toothpick for a marbled appearance.
- Chill in the refrigerator for about 2 hours until firm.
- Remove from the pan, cut into squares, and serve.
Notes
- Ensure the fudge is fully chilled before cutting to achieve clean edges.
- Adjust the amount of cotton candy flavoring to taste.
- This fudge can be stored in an airtight container for a week.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Microwave
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 90
- Sugar: 10g
- Sodium: 15mg
- Fat: 4g
- Saturated Fat: 2.5g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg