Description
Delicious crispy wontons filled with melted cheese and coated in crushed Doritos, perfect for a snack or party treat.
Ingredients
Scale
- 1 cup crushed Doritos (flavor of your choice)
- 6 oz cheese (cheddar, mozzarella, or a blend), cut into small pieces or shredded
- 12 wonton wrappers
- 1 egg, beaten
- 1/4 cup all-purpose flour
- Oil for frying (canola or vegetable)
Instructions
- Prepare Cheese: Cut cheese into small squares or use shredded cheese.
- Crush Doritos: Place Doritos in a zip-top bag and crush into fine crumbs. Pour onto a plate.
- Set Up Dredging Station: Place flour in one shallow dish, beaten egg in another, and crushed Doritos in a third.
- Fill Wontons: Place cheese in the center of each wonton wrapper. Lightly brush edges with water and fold to seal.
- Coat Wontons: Dredge each stuffed wonton in flour, then egg, then crushed Doritos. Press crumbs to adhere well.
- Heat Oil: Heat oil to 350°F (175°C) in a deep skillet or pot.
- Fry Wontons: Fry stuffed wontons in batches for 2–3 minutes per side until golden brown.
- Drain: Transfer to paper towel-lined plate to drain excess oil.
- Serve: Enjoy hot with your favorite dipping sauces.
Notes
- Experiment with different Doritos flavors for unique tastes.
- Ensure oil is properly heated for crispy wontons.
- Can be served with salsa, guacamole, or sour cream.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 120
- Sugar: 0g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg