Description
Halloween Cinnamon Rolls that are both delightful and spooky, perfect for celebrating the holiday.
Ingredients
Scale
- 2 (5 count) cans refrigerated grands cinnamon rolls
- 1 cup heavy whipping cream
- 4 Tbsp butter, melted
- ⅓ cup brown sugar
- ½ tsp cinnamon
- 2 icings from pre-made cinnamon rolls
- 4 oz cream cheese, room temperature
- 1 cup powdered sugar
- 4 Tbsp butter, softened
- Orange food coloring, as needed
- Candy eyes
- Halloween sprinkles
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking dish to prevent sticking.
- Place the refrigerated Grands cinnamon rolls into the prepared baking dish, spacing them evenly.
- Pour 1 cup of heavy whipping cream evenly over the cinnamon rolls, making sure to pour some cream between each roll to keep them moist.
- In a small bowl, melt 4 tablespoons of butter, then mix in ⅓ cup brown sugar and ½ teaspoon cinnamon until well combined.
- Drizzle the cinnamon-sugar butter mixture evenly over the cinnamon rolls in the baking dish.
- Cover the dish with foil and bake in the preheated oven for 30 minutes until the rolls are cooked through and bubbly.
- Remove the rolls from the oven and let them cool completely before frosting to prevent melting.
- In a medium bowl, combine 4 tablespoons softened butter and 4 ounces room temperature cream cheese. Whisk until smooth and creamy.
- Stir in the two containers of pre-made cinnamon roll icing followed by 1 cup powdered sugar. Whisk until creamy and well incorporated.
- Add a few drops of orange food coloring to the frosting, mixing until the color is evenly distributed. Add more drops until you achieve your desired Halloween orange shade.
- Spread the orange cream cheese frosting over the completely cooled cinnamon rolls evenly.
- Top the frosted rolls with candy eyes and Halloween sprinkles for a fun and spooky finish.
- Serve immediately and enjoy your festive Halloween cinnamon rolls!
Notes
- Ensure the rolls cool completely before frosting to prevent the cream cheese from melting.
- You can adjust the amount of orange food coloring to achieve your preferred shade.
- Feel free to add other Halloween-themed toppings as desired.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll
- Calories: 350
- Sugar: 20g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 50mg