Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Italian Margarita

Italian Margarita


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Michael William
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegan

Description

A refreshing twist on the classic margarita, featuring Italian Limoncello.


Ingredients

Scale
  • For Glass Rim
  • Lemon Wedge
  • Salt or Sugar
  • For the Margaritas
  • 4 oz Gold Tequila
  • 2 oz Limoncello
  • 1 oz Triple Sec
  • 6 oz Lemonade
  • 2 oz Sweet and Sour Mix
  • For Garnish
  • Lemon Slices
  • Lime Slices

Instructions

  1. To add salt or sugar rim to margarita glasses, pour some salt (or sugar) onto a plate. Then rub the lemon wedge around the rim of each glass. Dip the glass rim into the salt (or sugar) and twist. Fill glasses with ice and set them aside.
  2. Place the Tequila, Limoncello, Triple Sec, Lemonade, and sweet and sour mix into a cocktail shaker filled with ice.
  3. Shake well for 15-30 seconds to combine.
  4. Pour into the prepared glasses.
  5. Garnish as desired with lemon slices. Cheers!

Notes

  • For a sweeter drink, consider adding more lemonade.
  • Garnish with lime slices for an extra burst of flavor.
  • Serve immediately for the best taste.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Cocktail
  • Method: Shaking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 glass
  • Calories: 300
  • Sugar: 25g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg