Description
Delicious and fruity raspberry brownies that offer a delightful combination of rich chocolate and tart raspberries.
Ingredients
Scale
- 1 box Brownie Mix + Ingredients on the Box
- 1 cup Raspberries
- 2 tbsp Raspberry Jam
Instructions
- Preheat oven to temperature required for 8 x 8 pan. Spray pan with non-stick and set aside.
- Prepare boxed brownie mix according to directions on the back of the box.
- Stir raspberries into the brownie batter.
- Drop raspberry jam in small dollops in the top of the batter. Swirl in with the end of a knife.
- Press additional raspberries into the top of the brownie batter.
- Bake according to the directions on the box.
Notes
- For an extra fudgy brownie, bake for a few minutes less than recommended.
- Feel free to use frozen raspberries if fresh ones are not available.
- Prep Time: 15 minutes
- Cook Time: 30-35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie
- Calories: 180
- Sugar: 16g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg