Description
A refreshing and tangy Sour Raspberry Punch Shot that adds a burst of flavor to your parties.
Ingredients
Scale
- 1 oz Sour Raspberry Pucker
- 1 oz Vodka
- 1 oz Fruit Punch concentrate (thawed)
Instructions
- Chill a shot glass or small cocktail glass.
- In a shaker with ice, combine 1 oz Sour Raspberry Pucker, 1 oz Vodka, and 1 oz Fruit Punch concentrate.
- Shake well until cold.
- Strain into the shot glass (for a shooter) or strain over ice in a small rocks glass (for sipping).
- Optional: Garnish with a raspberry or a small wedge of lime.
Notes
- Adjust the sweetness by adding more or less Fruit Punch concentrate.
- For a non-alcoholic version, omit vodka and increase the fruit punch concentrate.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktail
- Method: Shaken
- Cuisine: American
Nutrition
- Serving Size: 1 shot
- Calories: 150
- Sugar: 10g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg