Description
A fun and vibrant recipe that combines spicy, sweet, and fizzy elements for a unique treat.
Ingredients
- Cherry Jello
- Fireball whiskey
- Cola
- Red sugar for rimming
- Cherry for garnish
Instructions
- Prepare Cherry Jello according to package instructions.
- Mix in Fireball whiskey to the Jello mixture.
- Pour the mixture into shot glasses or molds.
- Add a splash of cola to each glass for fizz.
- Chill until set.
- Rim the glasses with red sugar before serving.
- Garnish with a cherry on top.
Notes
- For a stronger booze hit, reduce the boiling liquid slightly.
- For layered shots, set a cola Jello base first before adding the Fireball-cherry mix.
- If the Jello is too firm, add a touch more cola before chilling.
- For a non-alcoholic version, substitute Fireball with hot cinnamon tea and a dash of vanilla extract.
- Add a pinch of cayenne to the sugar rim for extra heat.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 shot
- Calories: 100
- Sugar: 10g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: spicy, sweet, fizzy, fun recipe, party shots