Description
A refreshing and delicious Strawberry Smoothie Bowl perfect for breakfast or a snack.
Ingredients
Scale
- 4 cups Frozen Strawberries
- 1 (15 oz) can Sliced Pears + Juice
- 1 cup Granola
- Whole Fruit (for topping)
- Nuts (for topping)
- Seeds (for topping)
- Almond Butter (for topping)
Instructions
- Divide granola into the bottom of two bowls and set aside.
- Combine frozen strawberries and sliced pears with juice in a blender and blend until smooth.
- Pour over granola, dividing equally.
- Top with additional fruit, nuts, seeds, and/or almond butter.
Notes
- For a vegan option, ensure that the granola and almond butter are dairy-free.
- Feel free to substitute fruits and toppings based on personal preference.
- This smoothie bowl is best served immediately for optimal freshness.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 25g
- Sodium: 60mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 8g
- Protein: 6g
- Cholesterol: 0mg