Description
Deliciously healthy baked oats flavored like a sugar cookie, packed with protein.
Ingredients
Scale
- ¼ cup oats
- 30 g protein powder
- ⅓ cup almond milk
- ¼ cup Greek yogurt
- 1 egg
- 1 tbsp granola butter
- ½ tsp baking powder
- ¼ tsp salt
- ¼ tsp cinnamon
Instructions
- Preheat your oven to 350°F (175°C). Spray a 10-12 oz. oven-safe ramekin with nonstick spray.
- In a blender, combine all the ingredients until smooth.
- Pour the mixture into the prepared ramekin and ensure it’s evenly distributed.
- Bake for about 25 minutes, or until a toothpick inserted comes out clean.
Notes
- For added sweetness, consider adding a drizzle of honey or maple syrup.
- Feel free to top with fresh fruit or additional granola before serving.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 ramekin
- Calories: 320
- Sugar: 5g
- Sodium: 250mg
- Fat: 12g
- Saturated Fat: 1.5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 6g
- Protein: 22g
- Cholesterol: 70mg