Description
A delicious and healthy breakfast cake made with cottage cheese, apples, and cinnamon, perfect for starting your day.
Ingredients
Scale
- 1 cup diced apples
- 1 cup cottage cheese
- 1 tsp cinnamon
- 1 cup rolled oats
- 1/2 cup brown sugar
- 1/4 cup honey
- 2 eggs
- 1 tsp vanilla extract
- 1/2 tsp baking powder
- Pinch of salt
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
- In a large bowl, mix the cottage cheese, honey, eggs, and vanilla extract until smooth.
- Stir in the diced apples, cinnamon, and brown sugar.
- In another bowl, combine the rolled oats, baking powder, and salt.
- Gradually add the dry ingredients to the wet mixture, stirring until just combined.
- Pour the batter into the prepared cake pan and spread it evenly.
- Bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.
- Let it cool for a few minutes before slicing and serving.
Notes
- For an extra burst of flavor, sprinkle some chopped nuts on top before baking!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 50mg