Description
A delicious and healthy Apple Cinnamon Oatmeal Souffle Bake that combines the flavors of apples and cinnamon with the heartiness of oats.
Ingredients
Scale
- 1 cup rolled oats
- 1 cup unsweetened applesauce
- 3 large eggs
- 1/2 cup milk
- 1/4 cup brown sugar
- 1 teaspoon cinnamon
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- Pinch of salt
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9-inch baking dish.
- In a large bowl, mix together the rolled oats, applesauce, milk, brown sugar, cinnamon, vanilla extract, baking powder, and salt until well combined.
- In a separate bowl, beat the eggs, then fold them into the oat mixture until fully incorporated.
- Pour the mixture into the prepared baking dish and spread it evenly.
- Bake for 30-35 minutes, or until the top is golden and a toothpick inserted in the center comes out clean.
- Let it cool for a few minutes before serving. Enjoy warm!
Notes
- For an extra burst of flavor, sprinkle some chopped nuts or raisins on top before baking!
- Prep Time: 10 minutes
- Cook Time: 30-35 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 70mg