Description
Delicious caramel apple crumble foil packs that are perfect for a cozy fall treat.
Ingredients
Scale
- 2 medium/large apples, diced into 1/4-inch cubes
- 1 tablespoon unsalted butter, diced into small 1/8-inch sized cubes
- ¼ cup light brown sugar, packed
- 2 tablespoons granulated sugar
- 2 teaspoons cornstarch
- 1 teaspoon cinnamon
- ¼ teaspoon ground nutmeg
- ¼ teaspoon ground cloves
- pinches ground ginger (optional)
- pinches pumpkin pie spice (optional)
- ¼ cup 4 tablespoons unsalted butter, diced into 1/8-inch sized cubes for topping
- ¼ cup light brown sugar, packed for topping
- ¼ cup old-fashioned whole rolled oats
- ¼ cup all-purpose flour
- 1 teaspoon cinnamon for topping
- ¼ teaspoon ground nutmeg for topping
- ¼ teaspoon ground cloves for topping
- ¼ teaspoon salt, or to taste
- salted caramel sauce
- whipped topping or ice cream, optional for serving
Instructions
- Preheat grill to high (or preheat oven to 450F), place two large sheets of foil on the counter (approximately 12×18-inches); set aside.
- To a medium bowl, add all apple layer ingredients, stir to combine.
- Cut butter into the dry ingredients with a fork, and distribute apple mixture evenly between the two sheets of foil in mounded piles; set aside.
- To the same bowl, add all crisp topping ingredients (except salted caramel sauce and whipped topping), stir to combine, cut butter into the dry ingredients with a fork, and evenly top the apple mounds with the crumble topping mixture.
- Seal up foil packs tightly around the edges to trap the steam in, place packs directly on grill grates, lower the heat to medium, close the grill cover, and cook for about 7 minutes (or bake in the oven for about 15 minutes) or until done.
- Place packs on a plate, allow them to rest for 1 to 2 minutes, and be careful when you open the packs because there is a lot of steam.
- Drizzle with salted caramel sauce to taste and optionally add whipped topping before serving. Recipe is best warm and fresh.
Notes
- You can use any variety of apples you prefer.
- Feel free to adjust the spices based on your taste preferences.
- Serve with whipped topping or ice cream for an extra treat.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Grilling or Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 23g
- Sodium: 120mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 20mg