Description
A nutritious and easy meal prep using Costco’s chipotle chicken, perfect for post-workout recovery.
Ingredients
Scale
- 30 oz chipotle chicken (entire bag)
- 2 bags frozen green beans
- 3 bell peppers
- 1/2 red onion
- 600 g Japanese sweet potato
- 18 g BBQ sauce per meal
Instructions
- Preheat your oven to 400°F (200°C).
- Peel and chop the Japanese sweet potatoes into cubes.
- Roast the sweet potatoes in the oven for about 25-30 minutes until tender.
- While the sweet potatoes are cooking, chop the bell peppers and red onion.
- In a large pan, sauté the green beans, bell peppers, and onion over medium heat until the vegetables are tender.
- Add the chipotle chicken to the pan and stir to combine, cooking until heated through.
- Once the sweet potatoes are cooked, combine them with the chicken and vegetable mixture.
- Divide the mixture into meal prep containers and drizzle 18g of BBQ sauce on each serving.
Notes
- Feel free to customize the vegetables based on your preference.
- This meal can be stored in the fridge for up to 5 days.
- Adjust the amount of BBQ sauce based on your taste.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Meal Prep
- Method: Oven and stovetop cooking
- Cuisine: American
Nutrition
- Serving Size: 1 meal
- Calories: 525
- Sugar: 6g
- Sodium: Varies
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 69g
- Fiber: 10g
- Protein: 48g
- Cholesterol: Varies