Description
A delightful and creamy fruit salad that combines a variety of fruits with a rich and sweet dressing, perfect for any occasion.
Ingredients
Scale
- 1 can (15 oz) fruit cocktail, drained
- 1 can (8 oz) pineapple chunks, drained
- 1 cup diced apples
- 1 cup grapes, halved
- 1 cup mini marshmallows
- 1 cup heavy cream
- 1 cup sweetened condensed milk
- 1 tsp vanilla extract
- 1/2 cup chopped nuts (optional)
Instructions
- In a large mixing bowl, combine the fruit cocktail, pineapple chunks, diced apples, and halved grapes.
- Add the mini marshmallows and chopped nuts if using.
- In a separate bowl, whip the heavy cream until soft peaks form.
- Gently fold in the sweetened condensed milk and vanilla extract until well combined.
- Pour the creamy mixture over the fruit and stir gently to coat all the ingredients.
- Cover and refrigerate for at least 2 hours before serving to let the flavors meld.
Notes
- For extra flavor, chill your mixing bowl and beaters before whipping the cream.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Mixing
- Cuisine: Filipino
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 30g
- Sodium: 50mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg
