Description
Delicious and quick garlic butter steak bites, perfect for a satisfying meal.
Ingredients
Scale
- 1.3 lbs (600g) steak, cubed
- 3 tbsp butter
- 3 garlic cloves, minced
- Salt & pepper to taste
Instructions
- Sear steak on high heat until browned.
- Add butter and minced garlic, then cook for 1 more minute.
Notes
- For best flavor, use high-quality steak.
- Adjust garlic amount according to your taste preference.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Main Course
- Method: Searing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 0g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 100mg