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Glazed Kielbasa Bites – Sweet, Savory & Perfectly Snackable!

Glazed Kielbasa Bites


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  • Author: Michael William
  • Total Time: 35 minutes
  • Yield: 6 servings 1x
  • Diet: Gluten Free

Description

Glazed Kielbasa Bites are a simple yet irresistible treat, perfect for any gathering or as a delicious snack.


Ingredients

Scale
  • 1 lb pre-cooked kielbasa sausage
  • 1/2 cup brown sugar
  • 1/4 cup low-sodium soy sauce
  • 2 cloves garlic, minced
  • 1/2 tsp ground ginger
  • 1/2 tsp black pepper

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Slice kielbasa into 1-inch bite-sized pieces.
  3. In a large bowl, whisk together brown sugar, soy sauce, minced garlic, ground ginger, and black pepper.
  4. Toss kielbasa pieces in the glaze until well-coated.
  5. Arrange on a parchment-lined baking sheet.
  6. Bake for 20-25 minutes, turning halfway through, until caramelized.
  7. Serve warm on a platter.

Notes

  • Adjust the amount of garlic based on your preference.
  • You can add a pinch of red pepper flakes for a spicy kick.
  • These bites are great as appetizers for parties or game day snacks.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 210
  • Sugar: 10g
  • Sodium: 700mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 0g
  • Protein: 10g
  • Cholesterol: 30mg