Description
A delicious recipe for Honey Mustard Ham & Cheese Pretzel Sliders, perfect for gatherings and easy to prepare.
Ingredients
Scale
- 1 package 9 buns pretzel Hawaiian sliders
- 9 ounce package deli ham
- 4 large slices marble jack or cheddar cheese
- 1 Tablespoon Dijon mustard
- 2 teaspoons honey
- 1 1/2 Tablespoons butter
Instructions
- Preheat oven to 350F.
- Line a 9X9 pan with tinfoil. Slice the pretzel rolls in half and place the bottoms of the buns in a lined 9X9 pan.
- Top the bottom half with ham and cheese.
- In a small bowl, whisk the Dijon mustard and honey. Spread the mixture on the top half of the buns and place on top of ham and cheese.
- In a small bowl, microwave the butter for 30-60 seconds until melted. Brush the butter over the top of the pretzel buns.
- Cover with foil and bake at 350F for 10 minutes. Remove the foil from the pan and bake an additional 10 minutes. Serve hot and enjoy!
Notes
- Feel free to substitute the cheeses with your favorites.
- Can be made ahead of time and baked just before serving.
- Great for parties, game day, or family gatherings.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 200
- Sugar: 3g
- Sodium: 800mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg