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Kiss On The Lips Cocktail – Fruity, Tropical & Wonderfully Refreshing!

Kiss On The Lips Cocktail


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  • Author: Jennifer
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Diet: Vegan

Description

A refreshing and fruity cocktail perfect for summer gatherings.


Ingredients

Scale
  • 1 cup frozen mango chunks
  • 1 ½ ounces Malibu Rum (or flavored vodka such as pineapple, peach, strawberry, raspberry, etc.)
  • 1 ½ ounces peach schnapps
  • 1 tablespoon grenadine (or to taste)
  • Optional garnishes: pineapple chunks (fresh or canned), maraschino cherries

Instructions

  1. To the canister of a blender, add the mango, rum or vodka, peach schnapps, and blend on high-speed to incorporate.
  2. If desired, add more mango (or ice) for a thicker consistency.
  3. Pour into a glass and drizzle with grenadine to taste.
  4. You can stir in the grenadine if desired or just let gravity do the work.
  5. Optionally garnish with maraschino cherries and pineapple.
  6. Serve immediately.

Notes

  • This cocktail can be adjusted with different flavored vodkas for variations.
  • Feel free to adjust the amount of grenadine based on your desired sweetness.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Cocktail
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 cocktail
  • Calories: 250
  • Sugar: 20g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg