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Raspberry Chia Pudding 🍓

Raspberry Chia Pudding 🍓


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  • Author: Jennifer
  • Total Time: 3-4 hours (including refrigeration)
  • Yield: 2 servings 1x
  • Diet: Vegan

Description

A healthy and delicious raspberry chia pudding that is easy to prepare and perfect for a nutritious snack.


Ingredients

Scale
  • 1/2 cup raspberries
  • 1/4 cup milk
  • 1 tablespoon chia seeds
  • 2 tablespoons Greek yogurt
  • 1 teaspoon vanilla
  • 1 tablespoon honey

Instructions

  1. Mix all ingredients together until well combined.
  2. Refrigerate for 3–4 hours.
  3. Enjoy your delicious raspberry chia pudding!

Notes

  • You can substitute honey with maple syrup for a vegan option.
  • Feel free to add more toppings like nuts or granola.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 4g
  • Saturated Fat: 1g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 6g
  • Protein: 5g
  • Cholesterol: 5mg