Description
A refreshing summer salad featuring juicy watermelon paired with tangy feta, sweet blueberries, and a zesty honey lime dressing.
Ingredients
Scale
- 7 to 8 cups seedless watermelon – cut into ¾ inch cubes
- 1 ½ cups fresh blueberries – plus more to taste
- 1 cup crumbled feta cheese – plus more to taste
- Fresh mint and basil leaves, thinly sliced – plus more for garnish
- Juice of 1 ½ limes
- 1 tablespoon extra virgin olive oil
- 1 to 2 tablespoons honey – to taste
- A pinch of salt
Instructions
- Make the honey lime dressing: In a mason jar, combine all the honey lime dressing ingredients and shake vigorously until well combined. Adjust to taste as needed.
- In a large serving bowl, combine the cubed watermelon, blueberries, mint, basil, and ¾ cup of the crumbled feta. Toss with the honey lime dressing evenly.
- Top with the remaining ¼ cup feta and garnish with more mint and basil leaves if desired.
- Serve immediately. Enjoy!
Notes
- Serve chilled for the best refreshing taste.
- This salad is perfect for summer gatherings and picnics.
- Feel free to adjust the amount of honey according to your sweetness preference.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No Cooking Required
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 100
- Sugar: 8g
- Sodium: 200mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg