Description
Delicious and easy-to-make Air Fryer Pizza Meatball Subs, perfect for a quick meal or snack.
Ingredients
Scale
- 16 frozen Italian meatballs
- 4 hot dog buns
- 3 oz pepperoni slices
- ½ cup pizza sauce
- 1 ½ cups shredded mozzarella cheese
- 1 tablespoon butter, melted
- ½ teaspoon garlic powder
- ½ teaspoon chopped parsley
Instructions
- Preheat air fryer to 400F.
- Drop the frozen meatballs into the air fryer basket.
- Air fry the meatballs at 400F for 10 minutes.
- Line the hot dog buns with pepperoni slices.
- Spoon about half of the pizza sauce over the pepperoni and then top with about half of the shredded mozzarella.
- Place 4 cooked meatballs in each hot dog bun and then place the subs in the air fryer basket.
- Combine the melted butter, garlic powder and parsley in a small bowl and mix well.
- Brush the garlic butter over the buns in the air fryer basket.
- Spoon the remaining pizza sauce over the meatballs.
- Top with the remaining shredded cheese and some pepperoni slices.
- Air fry at 400F for 4 minutes to melt the cheese and toast the buns.
- Serve and enjoy!
Notes
- Adjust cheese and sauce to your preference for a richer flavor.
- Use homemade meatballs for a fresh taste if desired.
- Prep Time: 10 minutes
- Cook Time: 14 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 sub
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 60mg